Tourchon Table Feast 

The main course is served as a feast to your table, allowing your guests to help themselves to the dishes you have chosen.

Please choose three main courses, including a vegetarian dish, three salads, one potato dish and one dessert.  


Warm Somerset chicken with baby onion and tarragon cream sauce
Escabeche – marinated sea bass
Poached fillets of salmon with a dill and caper aioli
Chicken and leek terrine with mushrooms
Somerset brie and sun blush tomato tart
Rare roast sirloin of beef with horseradish and mustard
Moroccan lamb tagine
Artichoke, basil and red onion quiche 


English herb leaf and pea shoot salad
French bean, red onion and Parmesan salad
Tabouleh with tomatoes, peppers, red onion, feta and olives
Roasted Mediterranean vegetables with olives, herb oil and Parmesan
Fusilli pasta with artichoke and sun blush tomato pesto
Waldorf salad – apple, walnut and celery
Baby spinach, fennel and red onion salad
Chunky Caesar salad with spicy crouton
Italian tomato salad with mozzarella, pine nuts and oregano
Warm chorizo, olive and rocket salad with ciabatta croutons
Traditional Greek salad 


New potatoes with honey and dill
Hot roast new potatoes with sour cream and chives
Sautéed potatoes with onions and parsley
Parmentier potatoes with garlic and rosemary

 A selection of breads with butter


Individual pavlova with raspberries, strawberries and clotted cream (Seasonal)
Layered summer fruit pudding with clotted cream
Baked lilikoi cheesecake with coconut and lime caramel
Glazed lemon tart with a blackcurrant coulis
Individual cherry and kirsch tart with brandy cream
Vanilla panna cotta with ginger cake and orange sorbet
Individual Tiramisu
Summer fruit and elderflower champagne jelly with clotted cream and praline biscuit


Please choose Three Main Courses, Three Salads, One Potato Dish, Bread and One Dessert

Tea & Coffee 

2022 prices, based on the number of adults attending

50 Guests £62.00
60 Guests £59.00
80 Guests £56.50
100 Guests £54.00
120+ Guests £52.00

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